My pork stew
My pork stew

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my pork stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now In a large Dutch oven pan, put the butter and the cubed pork. Add the onion,and the chicken bouillon and a little chicken stock.

My pork stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. My pork stew is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my pork stew using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My pork stew:
  1. Make ready 1.25 lb pork or pork **stew meat
  2. Take 4 cups beef stock*
  3. Make ready 1 (14.5 can) diced tomatoes
  4. Prepare 1 (15 oz) can tomato sauce
  5. Get 1 (4 oz) cup green beans
  6. Get 1 (15 oz) can veg-all*
  7. Prepare to taste Salt
  8. Get Pepper to taste you
  9. Make ready 2 tbsp Butter
  10. Make ready 1 tbsp veggie oil*
  11. Make ready 1 tbsp parsley
  12. Take 1 tsp dried minced onion*
  13. Get 1 tsp garlic powder*
  14. Prepare Utensils
  15. Make ready Stock pot
  16. Take Notes
  17. Make ready this is all I had to work with so you can substitute
  18. Make ready Pork stew meat is just pork but in to 1in cubes
  19. Take Can substitute veggie oil with Oil of your preference
  20. Prepare Can use any veggies fresh, frozen or canned. I only had veg-all
  21. Make ready If you don't want beef broth you can use chicken broth
  22. Get You can use fresh onion and garlic I just didn't have any
  23. Prepare Use of fresh onion and garlic add to own before cooking the pork

So I found chuncked pork stew meat and made up the recipie with what they had. If this pork stew tickled your taste buds, you should try these! Shrimp And Sausage Gumbo - southern comfort food at its finest; Menudo - Traditional, authentic Mexican soup Feijoada - A Brazilian stew full of beans and meat Bicol Express - Filipino stew full of cubed pork cooked in coconut milk with a dash of spice Conclusion Pork Stew Meat. The best cuts of meat for pork stew also happen to be the most affordable.

Instructions to make My pork stew:
  1. Preheat stick pot. Add butter and oil.
  2. Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
  3. While cooking add stock and sauce together with 4 oz green beans. Set aside
  4. Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
  5. Add stock mixture and heat up till boiling reduce heat to low to simmer
  6. Add parsley, dried minced onion and garlic powder. Stir.

Pork shoulder is a cut of meat that is great for cooking low and slow (it's the same cut of meat I use for pulled pork or green chili). Choose the cut of pork based on your cooking method. Hassle-free pork stew is a longtime fall and winter dinner favorite, and it's not hard to see why. Cooked with tasty vegetables and herbs like thyme and sage, it's a super-flavorful meal option that even picky eaters will love. For this stew I use two pork tenderloins.

So that is going to wrap this up with this special food my pork stew recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!