Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tong ho fishball soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tong Ho Fishball Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tong Ho Fishball Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tong ho fishball soup using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tong Ho Fishball Soup:
- Take 2 cups chicken stock
- Prepare 3 cups water
- Get 3 bunches tong ho
- Take 16 fishballs, raw or cooked
- Make ready 1 tsp fish sauce
- Get to taste Salt and white pepper
Steps to make Tong Ho Fishball Soup:
- Combine water and chicken stock and bring to a rolling boil, then add fish balls
- Once fish balls have risen to the surface of the soup, add tong ho and seasoning. Cook for several minutes until tong ho is fully cooked. Serve immediately.
So that is going to wrap this up with this special food tong ho fishball soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!