Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic salted chicken breast. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Garlic Salted Chicken Breast is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Garlic Salted Chicken Breast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Salted Chicken Breast:
- Make ready 1 lb chicken breasts
- Prepare 2 tbsp montreal steak seasoning
- Prepare 1/4 cup brown sugar
- Make ready 2 clove garlic, minced
- Take 1 pinch salt
- Take 1 pinch pepper
- Get 1 tbsp garlic salt
- Take 1 tbsp butter
- Make ready 1 tbsp oil
Steps to make Garlic Salted Chicken Breast:
- Pound chicken breast to 1/4" thick.
- Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
- Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
- Serve with favorite sides!
So that’s going to wrap it up with this special food garlic salted chicken breast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!