Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, mandazi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mandazi is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mandazi is something which I have loved my whole life.
These simple donuts from East Africa, known as mandazi, have a hint of cardamom and can be served as a sweet treat or alongside curry. I made the Mandazis on this recipe. In this video, i am going to show you how i make Mandazi which are some delicious east African doughnut.
To begin with this particular recipe, we have to prepare a few components. You can have mandazi using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mandazi:
- Take 1 kg self raising flour
- Make ready 1 tablespoon iliki
- Get 150 ml vegetable oil
- Get 200 grms sugar
- Make ready 1 tablespoon baking powder
- Prepare 1 cup milk
- Make ready 1 cup water
- Make ready 1/2 tea spoon egg yellow food colour
- Get 1 egg
- Prepare 2 liters oil for frying
Sorry but these countries are not francophone but are English. Find mandazi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mandazi is a popular East-African snack, usually eaten in breakfast with tea or coffee.
Instructions to make Mandazi:
- Mix flour, iliki,sugar,baking powder
- Add eggs, milk, water and make a dough that is not too soft.
- Add oil and cover it with a plastic paper bag and leave it in direct sunlight for 30 min- 1hr for it to raise
- After 1hr place it in your working table and cut your shape.
- Deep fry them for 5 min till golden brown.
- Serve and take with tea, fruit juice and soda.
- Enjoy..
Remove mandazi from oil and drain their excess oil on paper towels. Mandazi is an East African donut. Mandazi is an East African donut. They are not as sweet American donuts and do not have frosting or glazing. Mandazi is a kind of doughnut or fried dough made in East Africa.
So that’s going to wrap this up with this exceptional food mandazi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
