Beef Tongseng
Beef Tongseng

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef tongseng. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Tongseng is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Beef Tongseng is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tongseng:
  1. Get brisket, cut into bite size
  2. Prepare small tomatoes or 2 medium tomatoes
  3. Get cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Take green onions, cut 1 inch
  5. Make ready curry powder
  6. Make ready lemongrass, bruised
  7. Get kaffir lime leaves
  8. Prepare vegetable oil
  9. Make ready water
  10. Make ready salt or to taste
  11. Take white pepper powder or to taste
  12. Take sugar
  13. Prepare beef bouillon
  14. Get sweet soy sauce
  15. Prepare fried shallots for garnish
  16. Get Ground spices:
  17. Get garlic
  18. Prepare shallots
  19. Prepare red chili peppers
  20. Take bird eye chili peppers (optional)
  21. Get ginger
  22. Prepare nutmeg
Instructions to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that’s going to wrap this up with this exceptional food beef tongseng recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!