Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped enoki mushroom pita sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Enoki Mushroom Pita Sandwich is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Bacon Wrapped Enoki Mushroom Pita Sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have bacon wrapped enoki mushroom pita sandwich using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Take bacon
- Make ready enoki mushroom
- Make ready any bbq sauce
- Take Tomato Baked bean
- Get small cherry tomato
- Prepare Baked bean
- Prepare Of bbq sauce
Instructions to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Wash and trim the root of enoki mushroom then set aside
- Put the bacon with 1/4 cup of hot water and let it simmer for 10 minutes till the water evaporated then off the heat
- Put some enoki in the middle of bacon and wrap fasten with toothpick
- Brush some bbq sauce on the bacon and broil it for about 10 minutes or longer till bacon are cook and crispy
- Enjoy it with Buttered Pita bread with some thinly slice green Apple as it is or TOP up with (some cooked warm baked beans with some tomato and 1 tbsp Of bbq sauce)
So that is going to wrap it up for this special food bacon wrapped enoki mushroom pita sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
