Miso Soup
Miso Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, miso soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Miso Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Miso Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have miso soup using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Miso Soup:
  1. Take 500 ml dashi
  2. Take 2.5 tablespoons miso
  3. Prepare garnishes(seaweed, ofu, green onions)
Instructions to make Miso Soup:
  1. Heat dashi to nearly boiling.
  2. Turn off the heat and add miso, using a miso strainer or any sort of strainer.
  3. Combine with garnishes

So that is going to wrap this up with this special food miso soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!