Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys jerk chicken w jamaican-style rice & peas, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vickys jerk chicken w jamaican-style rice & peas, gf df ef sf nf using 30 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF:
- Take Jerk Marinade
- Prepare garlic, finely chopped
- Prepare dried thyme
- Take oregano
- Make ready low-sodium salt
- Take black pepper
- Prepare red pepper flakes
- Take chilli powder
- Make ready garlic powder
- Prepare ground coriander
- Take ground ginger
- Make ready turmeric
- Get curry powder
- Make ready cayenne pepper
- Take ground allspice
- Take fresh orange juice
- Make ready fresh pineapple juice
- Take worcestershire sauce, see my profile for a gluten-free recipe
- Get skinless, boneless chicken breasts
- Make ready Rice & Peas (Kidney Beans)
- Take boiling water
- Prepare can of coconut milk
- Get basmati rice
- Make ready garlic, finely chopped
- Make ready spring onions/scallions, just the green leaves, sliced
- Prepare scotch bonnet chilli, whole
- Prepare dried thyme
- Get salt
- Prepare pepper
- Prepare red kidney beans, 400g undrained
Steps to make Vickys Jerk Chicken w Jamaican-Style Rice & Peas, GF DF EF SF NF:
- In a large bowl, mix together all of the marinade ingredients apart from the chicken
- Put the chicken in a dish, pour over enough marinade to cover it in and reserve the rest. Cover both and chill in the fridge overnight
- To make the rice & peas, first rinse the rice well
- Put into a large pan with everything apart from the kidney beans and bring back to the boil
- Turn down to a simmer, put the lid on the pan and let the rice cook for 25 minutes or until just a little water remains in the pan
- Meanwhile, preheat the grill/broiler on medium and cook the chicken, discarding the marinade for 4 minutes on each side then remove and cool. The chicken won't be cooked fully at this point
- Remove the chicken and let it rest for 2 minutes. Cut each piece in half lengthwise
- Turn the grill to low, brush the chicken all over with the reserved marinade and continue to cook for a further 10 minutes or until the chicken is done, basting frequently with the marinade
- To finish the rice, remove the chilli, add the undrained kidney beans and simmer for a further 5 minutes
- Take off the heat and let sit until the liquid is all absorbed
- Serve the chicken over the rice & peas
So that’s going to wrap this up for this exceptional food vickys jerk chicken w jamaican-style rice & peas, gf df ef sf nf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!