Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet thai chili chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet Thai Chili Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sweet Thai Chili Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet thai chili chicken using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet Thai Chili Chicken:
- Get Large Boneless Chicken Breasts
- Get AP Flour
- Prepare Large Eggs, beaten
- Make ready Carrots Shredded
- Prepare Sweet Thai Chili Sauce
- Take Small Can of Water Chestnuts
- Get Green Onions, finely chopped
- Take Salt and Pepper
- Prepare Sesame Seeds
- Get Canola Oil
- Prepare can of Chopped Pineapple, drained
- Take Steamed Rice
Instructions to make Sweet Thai Chili Chicken:
- Cut Chicken Breasts into 1-2 inch pieces
- Toss Chicken in Flour to coat, adding Salt and Pepper to taste
- Dredge Chicken in beaten Eggs
- Fry Chicken pieces in Canola Oil until golden brown
- When browned, remove Chicken and set aside
- Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil
- Add Chicken when fruit and vegetables are cooked
- Add Thai Chili Sauce, stirring constantly to coat and finish cooking
- Serve over steamed Rice and toss on Sesame Seeds to taste
- Enjoy
So that’s going to wrap it up with this exceptional food sweet thai chili chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
