Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, amber pork chops. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Season pork chops with salt and pepper and brown in a heavy skillet. Arrange browned pork chops on rice. Here is how you achieve that.
Amber Pork Chops is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Amber Pork Chops is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook amber pork chops using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amber Pork Chops:
- Make ready 2-4 pork chops
- Get 30 ml veg oil
- Make ready 1 clove garlic
- Take 1/4 cup soy sauce
- Prepare 1/2 cup red wine
- Take 1/4 cup brown sugar
- Prepare 2 ml red pepper flakes
Smoked beer is slightly sweet and pairs well with grilled pork chops. How To Make Ranch Pork Chops In The Slow Cooker. Sear pork chops in skillet over medium/high heat. (optional) Mix oil, ranch and apple cider vinegar. Place potatoes and pork chops into slow cooker.
Steps to make Amber Pork Chops:
- Heat oil and garlic
- Brown chops
- Mix remaining ingredients in a bowl and add to pan.
- Cover and simmer 30 min or until fully cooked. Keep flipping chops and add water or more sauce if needed.
Pour ranch mixture over the top and toss to coat potatoes and chops evenly. Submerge the pork chops in the egg, lift them up and let the excess drip off, and then dredge them in the breadcrumbs, covering them completely. Place the pork chops on a greased baking tray and put them in the center of the oven. Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt. Add apples, pecans, brown sugar mixture and remaining butter to pan; cook and stir until apples are tender.
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