Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my easy homemade tomato soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Easy Homemade Tomato Soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Easy Homemade Tomato Soup is something which I’ve loved my entire life.
This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky.
To get started with this recipe, we must prepare a few ingredients. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Make ready 1 tbsp olive oil
- Get 1 large onion, diced
- Take 4 garlic cloves, minced
- Prepare 3 tbsp all-purpose flour
- Make ready Salt snd pepper
- Take 2 (14.5 oz) cans crushed or diced tomatoes
- Get 2 1/2 cups chicken stock
- Make ready 1 tbsp Italian seasoning
- Take 1/8 tsp ground all spice
- Prepare 1 cup milk (optional)
Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden? Make a batch of homemade tomato soup! Add chopped tomatoes, tomato paste, basil(optional), broth, a nice pinch of salt and some pepper.
Instructions to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
Thank you all for joining me, I hope you like this quick and easy tomato soup! Homemade tomato soup with just a handful of ingredients that you likely have in your pantry right now! This is a classic tomato soup that is sure to be a favorite with your family. The homemade croutons are OH MY GOODNESS SO GOOD in this easy tomato soup. I love that this Easy Tomato Soup Recipe uses canned tomatoes so I can throw it together in a hurry because I always have the ingredients I need on hand.
So that’s going to wrap this up for this special food my easy homemade tomato soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!