Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hairy melon soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hairy gourd is also nutritionally useful as a rich calcium source. Here, hairy gourd is slow stewed with dried scallops, which are believed to have anti-cancer properties. I usually save the more expensive, good quality, large scallops for a soup like this.
Hairy Melon Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Hairy Melon Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have hairy melon soup using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Hairy Melon Soup:
- Get 2 hairy melon, cut into circle
- Take Half bowl peanut
- Get 2 pieces dried octopus
- Prepare 3 slices ginger
- Prepare slices Pork
It is like an Egg Drop soup but uses salted eggs and fuzzy melon (also called hairy gourd, or mo qua). This simple homemade soup is healthy and taste delicious. Its cooling effect is great soup to release internal heat in the body due to Yin-imbalance. While that version makes a great, quick and easy soup for those busy weeknights, this slow-cooked version is far heartier, tastier, and much more nourishing — I'd say well worth the wait.
Steps to make Hairy Melon Soup:
- Mix all together and boil it for an hour
This Chinese melon soup is delicious and easy to make. Made with pork, dried shrimp and duck egg, it's a real treat. Fuzzy melon, called mo gwa or mo qua, is a vegetable that is native to Chinese and Southeast Asian cuisines. It looks like a zucchini covered with fuzz; however, while zucchini is a type of squash, fuzzy melon is a gourd. It is an immature winter melon, a mild-tasting fruit often used as a vegetable in Asian cooking.
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