Salmon/Chicken with Pesto Fettuccine
Salmon/Chicken with Pesto Fettuccine

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salmon/chicken with pesto fettuccine. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salmon/Chicken with Pesto Fettuccine is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Salmon/Chicken with Pesto Fettuccine is something which I’ve loved my entire life.

The brightness of basil pesto is a nice match for the buttery flavor of salmon in this quick and healthy dinner recipe. Refrigerated pesto, found near fresh sauces and salsas at Bring a large pot of water to a boil. Drain and transfer to a large bowl.

To get started with this recipe, we must prepare a few components. You can cook salmon/chicken with pesto fettuccine using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Salmon/Chicken with Pesto Fettuccine:
  1. Prepare 4 oz Fettuccine
  2. Take 1/3 cup Pesto
  3. Prepare 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
  4. Take 0.15 tsp Salt
  5. Make ready 0.15 tsp Ground Pepper
  6. Get 0.5 tbs Extra-virgin Olive Oil

Roasting the salmon delivers light flavor and texture, and using either homemade or jarred pesto makes this flexible and weeknight-friendly. For simple, satisfying meals, quick and easy pastas like Tuscan tortellini, gnocchi alla vodka, pasta primavera, and tortellini Alfredo really hit the. This super easy and elegant recipe for pesto salmon pasta is perfect for company. Plan it into your menu for the week; have grilled salmon steaks one day and grill two extra, then refrigerate, covered, until you make this recipe a day or two later.

Steps to make Salmon/Chicken with Pesto Fettuccine:
  1. Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
  2. Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
  3. Serve the salmon/chicken with the pasta.

You can also use salmon that you cook specifically for this recipe. This salmon pesto pasta recipe comes together fast and makes an elegant meal that's great for a quick weeknight dinner. You can either use jarred or homemade pesto. This salmon pasta with pesto took me a couple of tries to get right. Pesto can be quite oily, so I had to be careful with what I cooked the salmon in as well as how much cream I added.

So that’s going to wrap this up for this special food salmon/chicken with pesto fettuccine recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!