Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cream cheese pancakes (low carb). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream Cheese pancakes (Low carb) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cream Cheese pancakes (Low carb) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Get 2 oz cream cheese
- Make ready 2 eggs
- Get 1/2 tsp ground cinnamon
- Take 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that is going to wrap this up with this exceptional food cream cheese pancakes (low carb) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
