Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade donuts. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Homemade Donuts is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Homemade Donuts is something which I’ve loved my entire life.
Perfect for weekend breakfasts and serving to visiting friends and family. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! Making homemade glazed doughnuts is easier than you think.
To get started with this recipe, we must prepare a few components. You can have homemade donuts using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade Donuts:
- Take For 1st part dough:
- Make ready 1 tbsp Khameer (yeast)
- Make ready 1/4 cup Milk
- Make ready 5 tbsp Maida (Flour)
- Prepare 1/4 cup milk
- Get For 2nd part dough:
- Prepare 1/2 tbsp Khameer (Yeast)
- Prepare 1 pinch salt
- Get 1 tbsp Powdered sugar
- Take 1/2 tsp Vanilla extract
- Make ready 1 & 1/2 Egg yolks
- Take 3 tbsp Melted butter
- Get 1 & 1/4 cups Flour (Maida)
- Take Oil for frying
- Make ready For Chocolate Glaze:
- Prepare 3/4 cup powdered sugar
- Get 2 tbsp cocoa powder
- Take 4 tbsp milk
- Prepare 2 tbsp Melted butter
- Prepare 2 drops Vanilla essence (OPTIONAL)
My No Yeast Homemade Donut Recipe is shallow fried and glazed for classic decadence. Make irresistible donuts at home in a matter of minutes. Baked Churro Donuts are an easy homemade donut recipe. Homemade donuts are simple to make!
Steps to make Homemade Donuts:
- In a bowl, add yeast, warm milk, flour and mix well. Cover and let it rest for 30 minutes. (Add 1st part dough ingredients)
- After that, in another bowl, add warm milk, yeast and mix. Then add the flour-yeast mixture (of 1st part), salt, sugar, vanilla essence, egg yolk and beat well.
- Add butter and gradually add flour. Knead well to form soft dough. Cover and keep in fridge for about 1 & 1/2 hour or until doubles in size.
- Knead dough again and make a ball. Roll out dough into round shape with rolling pin. Cut with donut cutter (if you don't have one, you can cut with any mug and the middle hole with a cap of any bottle).
- Deep fry donuts on each side until light golden brown. Keep the flame on medium.
- Chocolate glaze: In a saucepan, add milk, butter, sugar, vanilla essence, cocoa powder and keep stirring on low heat until sauce thickens.
- Dip donuts from one side into chocolate glaze and decorate with colorful sprinkles or chocolate chips as you want! 😊
You can make these easy homemade donuts with a can of biscuits! Learn how to make homemade donuts that are delicious. Check out the best homemade donut recipes to satisfy that craving! Homemade Donuts are light and airy on the inside, crisp and golden on the outside, and easy to make in the comfort of your own kitchen! Making donuts from scratch sounds like an intimidating thing to do, but I assure you this is a very easy donut recipe.
So that’s going to wrap this up with this special food homemade donuts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
