Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, agua de jamaica/jamaica tea. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Agua de Jamaica/Jamaica tea is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Agua de Jamaica/Jamaica tea is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook agua de jamaica/jamaica tea using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Agua de Jamaica/Jamaica tea:
- Make ready water
- Get fresh hibiscus flowers
- Prepare Juice of lemon
- Prepare Optional ingredients for extra flavour(according to your taste)
- Make ready dried lemongrass
- Get cinnamon powder (Gives an amazing flavour and scent)
- Take mint
- Prepare Honey, maple syrup, sugar or any other natural sweetener
- Prepare Ginger, cardamom etc
- Get Ice, if you want to make it an iced tea
Instructions to make Agua de Jamaica/Jamaica tea:
- Remove the calyx or the green part from which the flower is attached to the plant. Also remove the stamen, the part from which the seeds are attached. Wash the petals well and add them in a pot.
- Boil the water and once it comes to a boil, pour it over the petals. Or you could also boil them together.
- Add the optional ingredients according to your taste and mix them well. Cover the pot and let the colour from the flowers steep into the water. If you are making iced tea, put ice in the bottom of the glass and pour the mixture over it.
- Steep for 10 - 12 minutes and strain the tea.
So that is going to wrap it up with this special food agua de jamaica/jamaica tea recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!