Honey glazed salmon
Honey glazed salmon

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, honey glazed salmon. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Honey glazed salmon is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Honey glazed salmon is something that I have loved my entire life.

This Honey Garlic Glazed Salmon from Delish.com is the most addicting salmon recipe ever. Sauteed Honey-Glazed Salmon is juicy, flaky, easy and so satisfying! Squeeze fresh lime juice over this Squeeze fresh lime juice over this honey glazed salmon and serve with steamy, fluffy white rice.

To get started with this recipe, we must first prepare a few components. You can have honey glazed salmon using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey glazed salmon:
  1. Make ready 24 oz Skin-on salmon, cut to 4 - 6 pieces
  2. Make ready Salt and pepper
  3. Prepare 2-3 tbsp Olive oil
  4. Prepare Sauce:
  5. Get 1/3 cup honey
  6. Prepare 1/4 cup soy sauce
  7. Take 1 tsp red pepper flakes (optional, I like it gives spiciness)
  8. Get 2 tbsp fresh lemon juice

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Steps to make Honey glazed salmon:
  1. Rinse the salmon and pat dry with paper towels.
  2. Season salmon with salt and pepper.
  3. Add oil to a large skillet over medium high heat. Place the salmon with skin side facing down once the oil is heated. Cook for 6 - 7 minutes.
  4. While cooking the salmon, mix all the honey, soy sauce, red pepper flakes and lemon juice in a big bowl or measuring cup. Stir and mix well.
  5. Flip the salmon (so skin side facing up) and cook for another 1 minute.
  6. Add the mixed sauce to the skillet and continue to cook for 3 - 5 minutes, until sauce is thick.
  7. Turn off heat and use a pair of chopsticks or a fork to remove the skin (it should be very easy to peel off).
  8. Place the salmon on a serving plate and pour the sauce over the salmon. You may sprinkle some herbs like oregano or parsley over the salmon.
  9. Serve with your favourite side dishes (I had it with sweet potato ribbons and spinach)

Preparation In a small bowl whisk together honey, soy sauce, lime juice, mustard, and water. Honey Glazed Salmon Recipe with the addition of apple cider for a delicious caramelized flavor. Salmon fillets are cooked in a honey and apple cider glaze on stovetop, then served over fresh wilted. MORE+ LESS This honey glazed salmon recipe is easy and quick, and so delicious … and we hope you'll give it a try! This honey-glazed Salmon with soy sauce will surely rock your world.

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