Salisbury Steak w/Herb Mashed Potatoes
Salisbury Steak w/Herb Mashed Potatoes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, salisbury steak w/herb mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salisbury Steak w/Herb Mashed Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salisbury Steak w/Herb Mashed Potatoes is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salisbury steak w/herb mashed potatoes using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak w/Herb Mashed Potatoes:
  1. Get For the Herb Mashed Potatoes
  2. Prepare For the Salisbury Steak
  3. Take angus beef patties
  4. Get fresh mushrooms
  5. Make ready brown gravy
  6. Make ready Herb Mashed Potatoes
  7. Get potatoes
  8. Prepare butter
  9. Get milk
  10. Make ready italian seasoning
  11. Make ready garlic seasoning
  12. Get mixed herb seasoning
Steps to make Salisbury Steak w/Herb Mashed Potatoes:
  1. grill angus till well
  2. sautee mushrooms in skillet
  3. mix gravy according to directions
  4. place angus in skillet layering mushrooms on each pattie. pour gravy over patties and keep skillet on warm until serving time.
  5. peel potatoes and dice to cubes
  6. boil diced potatoes in pot till tender
  7. drain potatoes and tranfer to metal bowl
  8. add remaining ingredients to potatoes and beat with a mixer till potatoes turn creamy

So that is going to wrap it up for this special food salisbury steak w/herb mashed potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!