Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy sweet & spicy thai-inspired maple glazed salmon. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Especially when it tastes better than what I'd get in a restaurant, it's healthier, less expensive, and faster than calling for takeout. It's a simple sweet and sour sauce that's packed with the perfect balance of sweet yet sour Asian flavors. Easy Sweet and Sour Chicken Easy Sweet and Sour Chicken.
Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy sweet & spicy thai-inspired maple glazed salmon using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon:
- Get 1 roughly 1.75 pound salmon fillet
- Get salt & pepper to season
- Make ready 1 Tablespoon oil for searing salmon
- Prepare 1 large clove garlic, minced (just under a Tablespoon)
- Make ready 2 Tablespoons shallots, thinly sliced
- Get 5-7 stems cilantro, chopped (stems and leaves)
- Get 1/2 a jalapeno, thinly sliced (or if you like hotter chilies, you can certainly use another kind)
- Take 1 Tablespoon oil for the glaze
- Make ready 3 Tablespoons maple syrup
- Prepare the zest of half a lime
- Make ready 2 teaspoons chili garlic paste (I use Huy Fong.)
- Prepare 1 Tablespoon lime juice
- Prepare 1.5 teaspoons fish sauce
This Easy Sweet Potato Curry is made in one pot (perfect for a weeknight meal) & makes the perfect hearty meal. It is the perfect blend of flavours and is excellent for meal prep! by: Jessica in the Kitchen. Grab the pitcher with water pour in the hot tea and sugar mixture. Add sliced lemons if you prefer.
Steps to make Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon:
- Preheat the oven to 400F and prepare an oven safe dish or baking sheet to bake the salmon in. I like to line the dish with foil for easy removal and cleanup.
- Season the salmon on the flesh side with salt and pepper.
- In a medium bowl, combine all glaze ingredients and stir to mix thoroughly.
- In a non-stick pan, bring the 1 Tablespoon oil up to medium high temp and sear the salmon fillet for 2 minutes per side. I sear because because I like a crust on my fish, but if you don't care for it or don't have time, just rub the flesh side with a little bit of oil and go to the next step.
- Transfer the salmon to your oven-safe dish, skin-side down, and pour the glaze evenly on top.
- Bake the salmon on the center rack for 7 to 10 minutes, depending on how done you like your fish (the full 10 minutes if you didn't sear), then turn the oven to broil and place the salmon about 5 inches under the broiler and broil for another 4 or 5 minutes to caramelize the glaze. You can serve the whole fillet family style, or portion it out with a knife or spatula, pulling the flesh away from the skin.
- Enjoy!
Make this lemon olive oil cake for a sweet snack or a breakfast that's worth waking up for. Besides chocolate, citrus is my favorite type of cake to snack on. Find easy recipes for crisps, bar cookies, cake, cupcakes, cheesecake and more. Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. If you're busy and working all day, I also love making them in the crock pot, with this Slow Cooker Sweet Potato Recipe -just dump them in, set it and forget it.
So that is going to wrap it up with this exceptional food easy sweet & spicy thai-inspired maple glazed salmon recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
