Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low carb "fathead" pizza. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Carb "Fathead" Pizza is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Low Carb "Fathead" Pizza is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Low Carb "Fathead" Pizza:
- Prepare 2 oz cream cheese
- Prepare 1 1/2 cup shredded mozzarella cheese
- Take 3/4 cup ground almond flour
- Make ready 1 egg beaten
- Get 1 desired amount of Garlic powder
- Take 1 desired amount of pizza sauce
- Get 1 desired toppings
Steps to make Low Carb "Fathead" Pizza:
- Preheat oven to 425°
- Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
- Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
- Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
- Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
- Bake another 5-10 minutes or until dough starts to brown.
- Add pizza sauce and toppings and bake until cheese melts and begins to brown.
- Enjoy!
So that is going to wrap this up for this exceptional food low carb "fathead" pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
