Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef rice burger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beef Rice Burger is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Beef Rice Burger is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef rice burger using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Rice Burger:
- Take Rice
- Take Ground Beef Patty
- Get Onion
- Prepare Red Bell pepper
- Prepare egg
- Make ready Mushroom
- Prepare Soy sauce
- Get Teriyaki Sauce
- Get garlic
Instructions to make Beef Rice Burger:
- Boil rice and overcook it a little so that's it becomes a little sticky.
- To the boiled rice, add salt, cornflour, a dash of water, italian herb and mix it well. Now make round bun shapes with the rice.
- Heat oil in a non-stick frying pan and fry the rice buns. While frying sprinkle soy sauce from the top. Keep the buns aside
- Add garlic pieces in hot oil, add mushroom and saute for a minute. Add a little salt, teriyaki and soy sauce. To thicken the sauce add a little cornflour. Your mushroom sauce is ready!!
- Fry beef patty, onion and red bell pepper separately.
- On a plate place one rice bun. Smear it with some mayonnaise. :-) Place the beef patty.
- On the beef patty add the fried vegetables and add the mushroom sauce.
- Poach an egg. And place it on the top. Sprinkle salt and pepper!!
- Place the 2nd rice bun on the egg. Voila! Your rice burger is ready to eat!! :-)
So that’s going to wrap this up for this special food beef rice burger recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!