Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mango donuts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango Donuts is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mango Donuts is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mango donuts using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mango Donuts:
- Take For dough
- Get 2 ts baking powder
- Make ready 1 pinch salt
- Make ready 1 and half cup maida
- Make ready Water as required
- Make ready Half cup mango puree
- Make ready Frying
- Prepare Oil for frying
- Make ready Sheera
- Get 1 cup water
- Prepare 1 cup sugar
- Take Half cup mango juice
- Take Serving
- Prepare 2 ts sugar powder
- Make ready 2 ts coconut powder
Instructions to make Mango Donuts:
- For dough, mix all ingredients and make soft dough,
- Cover the mixture and set aside for 15 minutes
- Now Knead it again and make roti, make small round shaped donuts with the help of cup or round cutter
- Heat oil in pan,, deep fry the donuts from both sides,
- Now for sheera, heat water, add mango juice and sugar, cook it untill thickens, once done, let it cool
- Now dip the both sides of chilled donuts in sheera for 5 sec
- Sprinkle coconuts powder and acing sugar and serve
So that is going to wrap it up for this exceptional food mango donuts recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
