Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, veg korma. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable kurma is a delicious spiced curry from the Indian Cuisine. Kurma is also called as korma. There are many variations in making korma.
Veg korma is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Veg korma is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have veg korma using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veg korma:
- Take 1 bowl parboiled veggies (carrots,beans,potato,peas, cauliflower)
- Get as needed Veg stock
- Get 1 chopped Onion
- Make ready 1 chopped tomato
- Make ready 1 tsp Garlic paste
- Make ready 1 tsp ginger paste
- Take 1/2 cup curd
- Take to taste Salt
- Get 1 tsp Turmeric powder
- Prepare 2 tsp red chilli powder
- Make ready Paste
- Make ready 8-10 soaked cashews
- Get 1 tsp soaked poppy seeds
- Make ready 1 cup fresh coconut
- Make ready 2 green chillies
- Make ready 2-3 dry red chillies
- Make ready 2 bay leaves
- Prepare 2 cardamons
- Take 1 inch Cinnamon stick
- Make ready 3-4 cloves
- Make ready 1 tsp Cumin seeds
- Prepare 1 teaspoon Coriander seeds
- Make ready 1 tsp roasted chana dal
Based on the regions, the ingredients used to make a korma recipe are different. South Indian hotel style kurma is very popular & is loved by most people for its. Vegetable Korma is a creamy, lightly spiced curry with green cardamom and yogurt as main star ingredients. This simple to prepare nut-free, mix veg Korma (or veg Kurma Recipe) comes together rather easily since you can use fresh vegetables from your fridge.
Steps to make Veg korma:
- Grind to smooth paste
- In a pan take oil add bay leaf, onions ang ginger garlic paste and saute
- Add chopped tomatoes, Turmeric powder and red chilli powder and mix well
- Add the paste and mix well.
- Add salt, veg stock and veggies.
- Add curd and cook for 5-10 mins with lid
- Ready to serve with puri, roti,rice.
Veg kurma gets the taste from it's authentic masala which has spices like cardamom, cinnamon and cloves which is minced with coconut, cashew plus poppy seeds. Please note here, three things cashew, poppy seeds and coconut all go for grinding which help to give thick consistency. Also they help to get creaminess. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry. The "gems" are the fruits, vegetables, and nuts that make up the curry.
So that’s going to wrap this up with this special food veg korma recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
