Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veg-pulao. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Veg-Pulao is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Veg-Pulao is something which I have loved my entire life.
Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani. A pulao is a one pot dish of rice and vegetables or a protein cooked together with aromatics (onions, garlic, ginger etc), spices and herbs. Pulao recipe - stovetop & instant pot versions with step by step photos & video.
To begin with this particular recipe, we have to first prepare a few components. You can have veg-pulao using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Veg-Pulao:
- Make ready 2 cups basmati rice
- Take 1/4 cup each of potatoes,carrot,tomatoes and bean cubes
- Take 1/2 cup peas
- Get 1 onion
- Prepare 100 ml ghee/oil
- Make ready FOR Whole spices:
- Prepare 2 bay leaves
- Take 2 green cardamoms
- Prepare 4 cloves
- Get 6 peppercorns
- Make ready 1 tsp cumin seeds
- Prepare 1 " cinnamon
- Prepare 2 tbsp onion paste
- Prepare 1 tbsp ginger garlic paste
- Prepare 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Get 1 tbsp coriander powder
- Make ready 1 tsp garam masala powder
- Prepare to taste Salt
Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. Veg Pulao Recipe with step by step instructions - Veg pulao is very easy to make. It uses a lot of vegetables.
Steps to make Veg-Pulao:
- Wash and soak rice for 30 minutes.
- Heat ghee in a pan.Slice the onion and fry till golden,take out and leep aside.
- Add whole spices in the pan,add onion paste and ginger garlic paste.Saute for 1 minute.
- Add other powdered spices,cook for 3-4minutes till raw smell of spices eliminates.Add all vegetables and salt.Add 1/2cup wayer and cook for 4-5minutes till vegetables are half done.
- Add rice and 3 cups of water.Cover and cook.
- After one boil,lower the flame to medium and cook till rice is done.
- If required add some more water till rice and vegetables are cooked well.
- Garnish with fried onion and serve hot with raita.
You can serve pickles, papad, and raita with pulav. Pulao is an aromatic tasty and healthy diet. Veg pulao is a delicious one pot dish made with rice, aromatic spices and vegetables. Sharing Karnataka style vegetable pulao recipe which uses freshly ground masala paste. Instant pot makes it easy to enjoy this fancy, whole some meal on a busy week day.
So that is going to wrap this up with this special food veg-pulao recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
