Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai red curry with snow peas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Thai Red Curry with Snow Peas is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Thai Red Curry with Snow Peas is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have thai red curry with snow peas using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Thai Red Curry with Snow Peas:
- Prepare 1 1/2 Tbsp Red Curry Paste
- Take 5 oz. Chicken (cut into bite size pieces)
- Prepare 2 tsp Fish Sauce
- Prepare 1 Tbsp Sugar
- Prepare 1/4 cup Basil
- Get 1/3 cup Bell Pepper
- Make ready 3-4 Kaffir Lime Leaves
- Prepare 1/2 cup Snow Peas
- Get 1/2 cup Chicken Broth
- Take 1 1/4 cup Coconut Milk
Instructions to make Thai Red Curry with Snow Peas:
- Heat oil in sauce pan
- Add Curry paste and cook 1 minute on medium
- Add half of the coconut milk and stir to combine
- Bring to a boil
- Add chicken and broth
- Stir to cook
- Let simmer for 10 minutes or until meat is tender
- Add kaffir leaves, sugar, and fish sauce
- Add remaining coconut milk and stir to combine
- Add veggies and stir
- Bring to a boil
- Cook for a few minutes
- Turn off heat
- Add basil
- Serve!
So that’s going to wrap this up with this special food thai red curry with snow peas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
