Buffalo Chicken Sub
Buffalo Chicken Sub

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken sub. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buffalo Chicken Sub is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Buffalo Chicken Sub is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can have buffalo chicken sub using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Sub:
  1. Take 3 chicken breasts
  2. Make ready 4 Sub rolls
  3. Make ready 1 cup Buffalo sauce
  4. Get 1 packages Hidden Valley Ranch
  5. Prepare 2 cup Shredded Cheese (I used Mozzarella)
  6. Get 1 tbsp Canola Oil

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Steps to make Buffalo Chicken Sub:
  1. Cube Chicken breast & coat with dried Ranch Packet (I marinated the chicken while we were at ftball practice)
  2. Oil large pan with 1 tablespoon of Canola Oil.
  3. Add Chicken & fry till no longer pink.
  4. Add 1 cup of Buffalo Sauce to Chicken & stir frequently. About 15/20 until sauce slightly reduces.
  5. I toasted the sub rolls while waiting for sauce to reduce, but that's totally up to you.
  6. Dressed toasted rolls with ranch dressing (my son used mayo instead)
  7. Place Buffalo chicken mixture on rolls & topped with Shredded Mozzarella. Lettuce & tomatoes are optional. Hope you enjoy 😉

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