Hainanese Chicken Rice with Ginger Sauce
Hainanese Chicken Rice with Ginger Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, hainanese chicken rice with ginger sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hainanese Chicken Rice with Ginger Sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hainanese Chicken Rice with Ginger Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook hainanese chicken rice with ginger sauce using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hainanese Chicken Rice with Ginger Sauce:
  1. Take 1 garlic
  2. Take 3 sping onion cut into
  3. Take 2 ginger
  4. Get To taste salt
  5. Get 1 tsp soy sauce
  6. Take 1 Tsp sesame oil
  7. Take 8 whole garlic
  8. Get 2 T soy sauce
  9. Take 2 T sesame oil
  10. Take To taste ginger
  11. Get To taste chicken
  12. Get As needed olive oil
  13. Prepare To taste spring onion chopped
  14. Take to taste salt
  15. Make ready to taste grated ginger
Steps to make Hainanese Chicken Rice with Ginger Sauce:
  1. Boil chicken with 8 cloves garlic, 2 Teaspoon of soy sauce, 2 Teaspoon of sesame oil and ginger till ready
  2. Use chicken soup boiled for rice cooking with 1 garlic, spring onion, 2 ginger, salt, 1T soy sauce, 1T sesame oil
  3. Ginger sauce: grated ginger, chopped spring onion, olive oil, salt

So that’s going to wrap this up with this exceptional food hainanese chicken rice with ginger sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!