Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, thai rice noodles soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thai Rice Noodles Soup is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Thai Rice Noodles Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook thai rice noodles soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Rice Noodles Soup:
- Make ready thin rice noodles
- Prepare chicken meat
- Get water (for boiling the chicken)
- Take chicken stock
- Make ready garlic, minced
- Make ready ginger, pounded
- Get fish sauce
- Make ready soy sauce
- Prepare salt (if necessary) and white pepper powder
- Make ready cherry tomatoes, divided by two
- Prepare cilantro leaves to taste
- Take sliced green chili
- Prepare fresh lime juice
Instructions to make Thai Rice Noodles Soup:
- Boil the rice noodles according to the instructions on the package. Set aside.
- Boil the chicken until it’s cooked. - Remove from the heat. Cut into small pieces.
- Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
- Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
- Serve warm! 😋
So that is going to wrap it up with this special food thai rice noodles soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
