Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, try with shiitake mushrooms stir-fried pork with garlic chives and eggs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Try with Shiitake Mushrooms Stir-fried Pork with Garlic Chives and Eggs is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Try with Shiitake Mushrooms Stir-fried Pork with Garlic Chives and Eggs is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook try with shiitake mushrooms stir-fried pork with garlic chives and eggs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Try with Shiitake Mushrooms Stir-fried Pork with Garlic Chives and Eggs:
- Take Thinly sliced pork
- Take Shiitake mushroom
- Get Garlic chives
- Prepare Garlic (optional)
- Get Eggs
- Make ready Salt and pepper
- Prepare Soy sauce
- Take Sesame oil
Steps to make Try with Shiitake Mushrooms Stir-fried Pork with Garlic Chives and Eggs:
- Rinse the garlic chives and cut into 3 cm lengths. Cut the pork. Slice the garlic and shiitake mushrooms into thin strips.
- Beat the eggs well.
- Heat 1 tablespoon of sesame oil in a frying pan (reduce the amount if the pork is too fatty). Add the garlic and fry until the aroma is released. Add the pork and fry until the colour changes. Add the shiitake mushrooms and fry. Season with salt and pepper.
- Add the garlic chives and fry quickly. Season with salt and pepper. Add the eggs and drizzle the soy sauce around. Heat until the eggs are set to your liking.
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