Shitake Mushroom with Pork
Shitake Mushroom with Pork

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shitake mushroom with pork. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Shitake Mushroom with Pork is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Shitake Mushroom with Pork is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shitake mushroom with pork using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Shitake Mushroom with Pork:
  1. Get ginger
  2. Make ready mushroom siak in water
  3. Prepare star anise
  4. Take sugar
  5. Prepare Dark soy sauce
  6. Take Light soy sauce
Instructions to make Shitake Mushroom with Pork:
  1. Wash pork. Saute ginger and shallots and add mushroom. And all the ings. Boil for an hour.

So that is going to wrap this up for this exceptional food shitake mushroom with pork recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!