Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, full flavor low carb tuna patties. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Full flavor Low carb tuna patties is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Full flavor Low carb tuna patties is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook full flavor low carb tuna patties using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Full flavor Low carb tuna patties:
- Make ready 10 ounces canned tuna fish, packed in spring water drained
- Take 1 large egg
- Take 2 tablespoons finely chopped onion
- Get 1/3 teaspoon paprika
- Get 1/3 teaspoon dill weed
- Get 1/4 teaspoon ground black pepper
- Get 1/4 cup vegetable oil to pan fry
- Take to taste hot sauce, optional
- Prepare to taste London Pub malt vinegar, optional
- Prepare to taste red wine vinegar, optional
Instructions to make Full flavor Low carb tuna patties:
- In a pan heat oil
- Put the tuna, dill weed, paprika, pepper, egg, and onion.
- Mix them together
- Form into patties and fry. Get a very good crust on bottom before your first flip.
- Fry till crunchy
- Takes about 15 minutes total to fry. Let sit 2 minutes and serve. I like the vinegars, especially the malt vinegar. However you try them I hope you enjoy!
So that’s going to wrap it up with this special food full flavor low carb tuna patties recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
