Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade salted caramel sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homemade Salted Caramel Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Homemade Salted Caramel Sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have homemade salted caramel sauce using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Salted Caramel Sauce:
- Get 1 cup granulated sugar
- Prepare 6 tbsp. unsalted butter, rom temperature and cut into pieces
- Take 1/2 cup heavy cream
- Make ready 1/2 tsp. salt (or more to taste)
Steps to make Homemade Salted Caramel Sauce:
- Heat the granulated sugar over medium heat in a medium saucepan, stirring constantly with a rubber spatula or wooden spoon. The sugar will form clumps and eventually melt into a thick amber colored liquid as you stir. Careful not to let it burn!
- Once the sugar is completely melted, add the butter. Be careful, as it will bubble rapidly when the butter is added. Whisk the butter into the caramel until it is completely melted, about 2-3 minutes.
- Very slowly and carefully, drizzle in the heavy cream while whisking. Due to the temperature difference, the mixture will rapidly bubble or may splatter. Allow it to boil for 1 minute, then remove from heat and stir in the salt. Allow to cool before using.
- To store, make sure it is covered completely and store in the fridge for up to 2 weeks. It will solidify once cold. Warm the caramel up for a few seconds before using it.
So that is going to wrap it up with this exceptional food homemade salted caramel sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!