Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ground pork afritada. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ground Pork Afritada is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ground Pork Afritada is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ground pork afritada using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Pork Afritada:
- Prepare 3/4 kilo Ground Pork
- Prepare 250 ml Tomato sauce
- Get 200 grams Mixed Vegetables
- Get Onions cut into very tiny bits
- Get Garlic chopped and cut into tiny bits
- Take Brown sugar
- Get Black pepper
- Make ready 1 cube Butter
- Prepare Soy sauce
Steps to make Ground Pork Afritada:
- Heat butter in a pan. Add the grounded pork. Half cook until all parts turned light brown
- Add pepper and soy sauce. Leave the mixture in medium heat until meat is well cooked
- Add the tomato sauce. Add an amount of water in such a way that cooked meat is submerged.
- Add brown sugar as needed.
- Add the defrosted mixed vegetables.
- Bring to a boil but leave enough sauce before serving
So that’s going to wrap this up for this exceptional food ground pork afritada recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
