Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my pork stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My pork stew is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My pork stew is something that I have loved my entire life.
In a large Dutch oven pan, put the butter and the cubed pork. Add the onion,and the chicken bouillon and a little chicken stock. Let this simmer until tender (this is how you get good gravy on the stew).
To get started with this particular recipe, we must first prepare a few ingredients. You can have my pork stew using 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My pork stew:
- Take 1.25 lb pork or pork **stew meat
- Make ready 4 cups beef stock*
- Make ready 1 (14.5 can) diced tomatoes
- Get 1 (15 oz) can tomato sauce
- Take 1 (4 oz) cup green beans
- Prepare 1 (15 oz) can veg-all*
- Get to taste Salt
- Take Pepper to taste you
- Prepare 2 tbsp Butter
- Make ready 1 tbsp veggie oil*
- Make ready 1 tbsp parsley
- Take 1 tsp dried minced onion*
- Get 1 tsp garlic powder*
- Prepare Utensils
- Take Stock pot
- Make ready Notes
- Prepare this is all I had to work with so you can substitute
- Get Pork stew meat is just pork but in to 1in cubes
- Take Can substitute veggie oil with Oil of your preference
- Get Can use any veggies fresh, frozen or canned. I only had veg-all
- Take If you don't want beef broth you can use chicken broth
- Take You can use fresh onion and garlic I just didn't have any
- Take Use of fresh onion and garlic add to own before cooking the pork
Once meat is cooked add veg-all and diced tomatoes. If this pork stew tickled your taste buds, you should try these! Cooked with tasty vegetables and herbs like thyme and sage, it's a super-flavorful meal option that even picky eaters will love. This pork and potato stew is quite popular in my house because it's really easy to make and pretty quick, especially after a hard day at work.
Steps to make My pork stew:
- Preheat stick pot. Add butter and oil.
- Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
- While cooking add stock and sauce together with 4 oz green beans. Set aside
- Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
- Add stock mixture and heat up till boiling reduce heat to low to simmer
- Add parsley, dried minced onion and garlic powder. Stir.
This is real comfort food for me. This stew would also go great with polenta, so really it's quite versatile. My first time too, I usually make beef stew, u made it the same way instead I used chicken broth, and cut up red peppers, celery, and carrots, cook pork separately in my small counter oven, until it browned nicely, the I put it in, going to make some rice with it. In a small bowl, whisk broth and tomato paste; pour over vegetables. To prepare stew, trim fat from pork.
So that is going to wrap this up for this special food my pork stew recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!