Eggless Donuts
Eggless Donuts

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless donuts. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Eggless Donuts is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Eggless Donuts is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook eggless donuts using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless Donuts:
  1. Prepare 2 cups all-purpose flour
  2. Prepare 1/2 cup powdered sugar
  3. Take 3/4 TSP baking powder
  4. Prepare 1/4 TSP baking soda
  5. Get 2 tbs Butter
  6. Prepare As needed Refined oil for frying
  7. Get as required For gernishing you need dark and white chocolate compound
  8. Get as required Colour ful sprinkles
  9. Take as required Fresh cream
  10. Get as required Little water and milk
Steps to make Eggless Donuts:
  1. Take a bowl add flour, powdered sugar, baking powder, baking soda, butter, little bit water and milk for make a smooth dough.
  2. Now take rest for this 30 minutes
  3. After that roll the dough in thick manner and cut it as donuts shape.
  4. Now heat the pan with medium flame and fry the donuts until it gets brown in colour.
  5. On the other hand microwave the dark and white chocolate with fresh cream for 30 Seconds.
  6. Now dip and pour the donuts with this hot chocolate syrup and add the sprinkles as per your choice
  7. Let them cool and served with love

So that is going to wrap it up with this special food eggless donuts recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!