Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet and sour pork. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork 咕噜肉/咕老肉 is the traditional Chinese cuisine with a universal appeal.
Sweet and Sour Pork is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sweet and Sour Pork is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet and sour pork using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Pork:
- Take 1 onion
- Get 1 Red bell pepper
- Get 1/4 Pork
- Get 1 carrot
- Take Delmonte Quick and Easy Sweet and Sour mix
Pork is marinated and cooked in sweet and sour sauce which consist of sugar, vinegar, ketchup, pineapple. In a bowl, combine all marinade ingredients with the pork. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. Sweet and Sour Pork is a Cantonese dish (咕嚕肉 or gū lō yuk) where tender pieces of pork are deep fried until crispy and then stir fried with vegetables and pineapple in a sweet and sour sauce.
Instructions to make Sweet and Sour Pork:
- Slice the Red bell peper, onion and the carrots
- Boil the pork until it become smooth
- Set aside the pork
- Put the onions,carrots,pork and then fry.
- Put 1 cup of water and Delmonte quick and easy sauce then stir
- Cook up to 3 mins.
- Enjoy and serve.
Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients. If you order sweet and sour pork from a Chinese restaurant, then you might remember that the pork is often heavily fried in oil before tossing with the sauce.
So that’s going to wrap this up with this special food sweet and sour pork recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
