Low Carb Microwave Chocolate Cake
Low Carb Microwave Chocolate Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low carb microwave chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Low Carb Microwave Chocolate Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Low Carb Microwave Chocolate Cake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook low carb microwave chocolate cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Low Carb Microwave Chocolate Cake:
  1. Take 1/8 cup coconut flour
  2. Get 1/8 cup almond flour
  3. Take 1/4 cup cocoa powder
  4. Get 1/4 cup melted butter (Kerrygold is great if you can get it)
  5. Take 1/4 cup cream cheese
  6. Prepare 1/4 cup heavy whipping cream
  7. Get 1/4 cup Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda)
  8. Take 1 egg
Steps to make Low Carb Microwave Chocolate Cake:
  1. Combine dry ingredients and mix until well blended.
  2. Add liquid ingredients and mix well.
  3. Pour into a well greased microwave safe bowl.
  4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam.
  5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!
  6. Uncover and let it rest for about four minutes to cool and firm.
  7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat.
  8. Top with whipped cream, either home made or store bought.

So that is going to wrap this up for this special food low carb microwave chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!