Salted Egg Sandwich
Salted Egg Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salted egg sandwich. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Salted Egg Sandwich is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Salted Egg Sandwich is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have salted egg sandwich using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Salted Egg Sandwich:
  1. Get Slices french bread/ baguette
  2. Prepare 1 salted egg
  3. Get 1 large tomatoe
  4. Take leaves Cooked spinach
  5. Prepare Mozarella
  6. Make ready Ground pepper
  7. Make ready Paprika
Instructions to make Salted Egg Sandwich:
  1. Lay or arrange sliced bread on a baking pan. Drizzle with olive oil or spread mayonaise (optional)
  2. Cook spinach on a non stick frying pan. Add the spinach on the bread.
  3. Next, put some mozzarella.
  4. Slice the tomato as a circle. Top it on the mozarella.
  5. Slice the salted egg and top it on the tomato.
  6. Sprinkle pepper and paprika.
  7. Toast for 5 min. Or until mozarella melted.
  8. Enjoy!

So that’s going to wrap it up for this special food salted egg sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!