Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, smothered pork chops. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Smothered Pork Chops is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Smothered Pork Chops is something which I have loved my whole life. They are fine and they look fantastic.
Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
To get started with this recipe, we must prepare a few ingredients. You can cook smothered pork chops using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Smothered Pork Chops:
- Prepare 1 large pack center cut pork chops
- Get Olive oil to coat pan
- Take Sprinkle black pepper
- Take Sprinkle oregano
- Take 1 green pepper, sliced
- Prepare 2 onions, sliced
- Make ready 6 cloves garlic, minced
- Make ready 1 can beef broth (14 ounce)
- Prepare 2 tablespoons corn starch (heaping)
Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets. Reviews for: Photos of Smothered Pork Chops. This smothered pork chops recipe is packed with all the flavor you have grown to love as well as some mouthwatering onion gravy. If I must say so myself, this is one of those recipe that you want find.
Instructions to make Smothered Pork Chops:
- Rinse and pat dry your pork chops, set off to the side……
- Heat up olive oil in a large pan, put just enough oil to coat pan….
- Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side….Stir occasionally…..
- Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides…..
- Remove cooked chops from pan and place in a large baking pan……
- Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more…..
- Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened…….
- Now place your thickened beef broth mixture with veggies on top of pork chops…….
- Bake in a preheated 350 degree oven for 20 minutes……
- Remove from oven, let stand for 10 minutes……
- Serve and enjoy 😉!!!
Seasoned Pork Chops are smothered in a thick and flavorful French Onion sauce with gravy and mushrooms. They are pan fried or baked in the oven. Top with hot, melted cheese for extra indulgence! Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t.
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