Pork Carnitas
Pork Carnitas

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, pork carnitas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pork Carnitas is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pork Carnitas is something which I’ve loved my whole life. They are nice and they look wonderful.

Best Pork Cut for Pork Carnitas - for ultimate juicy pulled pork full of Carnitas WATCH HOW TO MAKE IT. Slow Cooker Pork Carnitas recipe video! Pork Carnitas are pieces of pork meat slow-cooked in copper cauldrons in an open fire.

To begin with this particular recipe, we have to prepare a few components. You can have pork carnitas using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Carnitas:
  1. Prepare 500 gr pork
  2. Prepare 1 tsp black pepper
  3. Make ready 1 tsp salt
  4. Get 1 tsp oregano
  5. Make ready 1 tsp cumin
  6. Prepare 1/2 tsp paprika powder
  7. Prepare 1 onion
  8. Get 3 cloves garlic
  9. Take Lime juice from 1/2 lemon
  10. Get Orange juice from 1 orange
  11. Prepare 2 bay leaves
  12. Prepare 150 ml Cola (use cola that contain sugar instead of artificial sweeteners)
  13. Make ready Water
  14. Make ready 2 Medium tortilla (cut it into 4 small tortilla)

These Crispy Pork Carnitas are seriously bursting with flavor yet so simple to make! This is the meat you want for your tacos, burritos, sandwiches, you name it. This Instant Pot Carnitas recipe is quick and easy to make in the pressure cooker, perfectly crispy and juicy, and After years and years of making my go-to crispy pork carnitas recipe in the slow cooker. Slow Cooker Pork Carnitas - The easiest carnitas you will ever make in the crockpot, cooked low and slow for the most amazing fall-apart tender goodness!

Steps to make Pork Carnitas:
  1. Clean the pork, and place it in the cooking pot
  2. Mix black pepper, salt, oregano, cumin, and paprika powder in a small bowl, and use the mixture to season the pork
  3. Add garlic and onion
  4. Squeeze in 1/2 lemon
  5. Add orange juice, cola, some water, and bay leaves
  6. Mix it well
  7. Stew it for 2 hours until the pork is tender
  8. If the pork have reached its tenderness, place it on a board, shred it using 2 forks
  9. Place the pulled pork in a baking sheet, add the remaining sauce from the stew, and mix it well
  10. Bake it in the oven for 30 minutes (170 degree Celsius). Flipp it after the First 15 minutes, so both side of pulled pork become crispy
  11. Place the tortilla in a plate, add the crispy pulled pork, some garnish on it, and Fold it
  12. Pork carnitas is ready to be served
  13. For garnish: chopped cherry tomatoes, chopped onion, chopped coriander leaves
  14. Here is my YouTube channel link, you can check it there how did I made this recipe: https://youtu.be/Uw1ESzB72zU

Carnitas, literally meaning "little meats", is a dish of Mexican cuisine that originated in the state of Michoacán. Carnitas are made by braising or simmering pork in oil or preferably lard until tender. The process takes three to four hours, and the result is very tender and juicy meat. This Carnitas Recipe method by Diana Kennedy, requiring only pork, water, and salt, is the simplest and most delicious carnitas recipe I've ever had. The BEST Instant Pot Pork Carnitas are easy to make at home with your electric pressure cooker.

So that’s going to wrap it up with this exceptional food pork carnitas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!