Broiled Salmon with Broccoli & Shiitake Mushrooms
Broiled Salmon with Broccoli & Shiitake Mushrooms

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, broiled salmon with broccoli & shiitake mushrooms. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Broiled Salmon with Broccoli & Shiitake Mushrooms is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Broiled Salmon with Broccoli & Shiitake Mushrooms is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have broiled salmon with broccoli & shiitake mushrooms using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Broiled Salmon with Broccoli & Shiitake Mushrooms:
  1. Make ready Broccoli Crown
  2. Get Fresh Ginger
  3. Prepare Fresh Shitake Mushrooms
  4. Get Fresh Wild Salmon
  5. Make ready as needed Organic First Press Olive Oil
Instructions to make Broiled Salmon with Broccoli & Shiitake Mushrooms:
  1. Preheat oven to broil. Oil glass dish and flip salmon. Season with organic sea salt, garlic, and cumin. Broil 20-30 min depending on thickness. Finely chop ginger, slice mushrooms, and chop broccoli as desired. Preheat pan med/high : heat olive oil, stir fry ginger, mushrooms, and then add broccoli. Cook only until broccoli turns bright green, al dente. Serve together.

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