Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, teriyaki pork pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Teriyaki Pork Pizza is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Teriyaki Pork Pizza is something which I’ve loved my entire life. They are fine and they look fantastic.
Teriyaki Chicken Pizza. this link is to an external site that may or may not meet accessibility guidelines. This teriyaki flavor Japanese-style pizza is so delicious! Seafood Yakisoba Noodles Recipe (Stir-Fried Noodles with Shrimp Squid and Pork)
To begin with this recipe, we must prepare a few components. You can cook teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Pork Pizza:
- Prepare Crust
- Prepare 2 cups all purpose flour
- Make ready 1 tablespoon dry yeast
- Take 1 tablespoons sugar
- Get 2 tablespoons extra virgin olive oil
- Prepare 3/4 cup warm water
- Prepare 1 teaspoon granulated onion powder
- Get 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon salt
- Get 2 tablespoons extra virgin olive oil to coat with
- Get 2 tablespoons extra virgin olive oil brushing
- Take Sauce
- Make ready 1/4 cup soya sauce
- Make ready 1 cup water
- Get 1 tablespoon minced garlic
- Take 1/2 cup dark brown sugar packed
- Take 1 teaspoon ground ginger
- Make ready 1 tablespoon flour
- Get Toppings
- Make ready 1/2 pound porkloin
- Get To taste salt
- Get To taste ground white pepper
- Get 1 cup shredded Colby Monterey jack cheddar cheese
- Get 1 cup sliced pineapple
- Get 1/2 cup crispy bacon pieces
- Take 1 large onion sliced
- Take Extra
- Prepare 2 tablespoons soya sauce
- Prepare 1 teaspoon flour
This recipe is for a teriyaki chicken pizza. Perhaps it's very different than the pizza that you may be used to. Top tip for making Teriyaki pork. To make this dish even quicker to prepare, use ready-cooked straight-to-wok noodles.
Steps to make Teriyaki Pork Pizza:
- Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
- Deflate the dough and reform the ball and allow to rise a second time for an hour.
- Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
- Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
- Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
- Slice the pineapple. Grate the cheese.
- Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
- Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
- Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.
Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli. You'll whip up a mean honey teriyaki glaze to cover the Asian-spiced pork chop. Remove pork from marinade & add to skillet, reserving marinade. Teriyaki Pork Donburi - A Complete Meal in A Bowl.
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