Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried salted green plantains. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Salted Green Plantains is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Fried Salted Green Plantains is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fried salted green plantains using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Salted Green Plantains:
- Take 2 large green plantains
- Make ready To taste salt
- Take As needed peanut oil to fry in
- Make ready 1/2 stick butter
Instructions to make Fried Salted Green Plantains:
- Peel and cut the plantains on a bias. Heat the oil and fry. Turn as needed. Fry till a bit crispy. When the knife goes in easy remove from the oil.
- Take each piece and smash flat. Return to the hot oil and fry again. Turn as needed. When crisp move to a paper towel to absorb excessive amounts of oil. Salt both sides.
- Repeat till done. Cut the butter into pats and let melt on top of each one. Serve I hope you enjoy!
So that’s going to wrap it up with this special food fried salted green plantains recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
