Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oven-baked shiitake mushrooms. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven-Baked Shiitake Mushrooms is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Oven-Baked Shiitake Mushrooms is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook oven-baked shiitake mushrooms using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oven-Baked Shiitake Mushrooms:
- Get ◇ Shiitake mushrooms
- Get ★ Egg
- Get Milk
- Get Black pepper
- Prepare Garlic (grated)
- Make ready Olive oil
- Take ★ Salami
- Get ★ Grated Parmesan cheese
- Take ★ Dried parsley
- Take ★ Mayonnaise
- Prepare Grated Parmsan cheese (to sprinkle on top)
- Get Watercress or parsley (garnish)
Instructions to make Oven-Baked Shiitake Mushrooms:
- Cut the stems off the shiitake mushrooms. Wipe off any dirt. Finely chop the removed stems.
- Add the black pepper to the egg and beat well. Put the olive oil and garlic in a frying pan and stir fry over low heat until fragrant. Turn the heat up to medium and stir-fry the chopped mushroom stems.
- Add the egg and stir fry. Use 4 chopsticks held together to mix so that the egg becomes very fine. Transfer to a bowl to cool.
- Finely chop the salami. Add the ★ ingredients to the bowl from Step 3 and mix well.
- Stuff each mushroom cap with the mixture from Step 4. Neaten up the caps, and sprinkle on top with some grated cheese. Bake in an oven (or a toaster oven) until golden brown.
- Serve with some green garnish such as watercress or parsley to make it look attractive. Done!
So that’s going to wrap it up for this exceptional food oven-baked shiitake mushrooms recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!