Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef patties with lemon zest and dill. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Patties with Lemon Zest and Dill is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef Patties with Lemon Zest and Dill is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Make ready ground beef
- Take dill, chopped (suit the amount to your liking)
- Make ready chopped lemon zest
- Prepare salt
- Make ready ground black pepper
- Take bread crumbs
- Get egg
- Take oil
Steps to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
So that is going to wrap it up with this exceptional food beef patties with lemon zest and dill recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
