Blueberry Cornbread Muffins
Blueberry Cornbread Muffins

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, blueberry cornbread muffins. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Blueberry Cornbread Muffins is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Blueberry Cornbread Muffins is something that I’ve loved my whole life.

Blueberry Cornbread Muffins Recipe & Video. If you like Cornbread than these Blueberry Cornbread Muffins will definitely become a favorite. If you like Cornbread than these Blueberry Cornbread Muffins will definitely become a favorite.

To begin with this recipe, we have to first prepare a few components. You can have blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Cornbread Muffins:
  1. Make ready 1/2 cup cornmeal
  2. Prepare 1/2 cup flour
  3. Get 1/4 cup sugar
  4. Make ready 2 teaspoons baking powder
  5. Take 1/2 teaspoon salt
  6. Take 1/2 cup water
  7. Get 1 cup blueberries
  8. Get Substitute
  9. Get Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries

These Blueberry Cornbread Muffins are perfect for brunch, barbecues, potlucks. etc. and the leftovers are equally delicious reheated for breakfast slathered in butter, honey or jam. A cornbread muffin recipe with fresh or frozen blueberries baked in the batter. Bake some Apple Muffins with Pecan Streusel and Donut Muffins and make it a party. Here was the problem: the muffins themselves were divine: moist, distinctively corny, but with yummy blueberries peppered throughout.

Instructions to make Blueberry Cornbread Muffins:
  1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
  2. Add blueberries and gently mix with spoon.
  3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.

Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. These blueberry cornbread muffins have been on my mind forever. I LOVE cornbread muffins and could eat them any time of day (or year). They're my weakness, especially when all buttered up and.

So that’s going to wrap this up with this exceptional food blueberry cornbread muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!