Alfredo Sauce
Alfredo Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, alfredo sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Alfredo Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Alfredo Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook alfredo sauce using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo Sauce:
  1. Take 2 cloves minced garlic
  2. Prepare 2 tbsp butter
  3. Make ready 2 tbsp flour
  4. Take 3/4 cup milk
  5. Get 1/2 shredded cheese
  6. Get 1/4 tsp salt
  7. Make ready 1 dash pepper
Instructions to make Alfredo Sauce:
  1. Put your butter and minced garlic in a pan set to medium-low.
  2. When the butter begins to bubble and the garlic becomes aromatic, sprinkle in your flour. Stir until well combined and paste-like.
  3. Add your milk a little at a time. I find a whisk works well for this step. You should be left with a gravy-consistency sauce.
  4. Add salt and pepper. Stir.
  5. Begin adding your cheese while stirring. The sauce is ready when the cheese is melted into it.
  6. Tip: Refrigerate leftovers for up to 4 days.

So that’s going to wrap it up for this exceptional food alfredo sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!