Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy shiitake mushrooms with mayonnaise baked in the toaster oven. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy shiitake mushrooms with mayonnaise baked in the toaster oven using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven:
- Make ready Shiitake mushrooms
- Get to 2 tablespoons ● Mayonnaise
- Get ● Sesame seeds
- Prepare to 2 teaspoons ● Mustard (optional)
- Make ready Panko and cheese
Instructions to make Easy Shiitake Mushrooms with Mayonnaise Baked in the Toaster Oven:
- Cut off the mushroom stems using kitchen scissors. Cut off the hard root ends and chop up the rest of the stems finely.
- Mix the chopped stems and the ● ingredients together.
- Fill the mushroom caps with the mixture from Step 2, and sprinkle with panko and/or cheese to taste.
- Cook in an oven until lightly browned, and they're done. In our oven it takes about 7 minutes.
So that’s going to wrap it up with this exceptional food easy shiitake mushrooms with mayonnaise baked in the toaster oven recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
