Rasta Pasta with Grilled Jerk Chicken
Rasta Pasta with Grilled Jerk Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, rasta pasta with grilled jerk chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rasta Pasta with Grilled Jerk Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Rasta Pasta with Grilled Jerk Chicken is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have rasta pasta with grilled jerk chicken using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rasta Pasta with Grilled Jerk Chicken:
  1. Get boneless, skinless chicken breast
  2. Prepare dry pasta (3 cups or so)
  3. Prepare green bell pepper, sliced
  4. Get red bell pepper, sliced
  5. Take yellow bell pepper, sliced
  6. Prepare medium onion, thinly sliced
  7. Get garlic, minced
  8. Make ready chicken stock
  9. Take half and half cream
  10. Prepare dried thyme
  11. Take cajun seasoning
  12. Get tbsp+1 tbsp jerk seasoning (I like walkerswood or grace brand)
  13. Make ready shredded parmesan cheese
  14. Make ready Salt
  15. Take olive oil
Instructions to make Rasta Pasta with Grilled Jerk Chicken:
  1. Using 2 tbsp of jerk seasoning, marinade chicken for 2 hours or over night (preferred)
  2. Grill your chicken on BBQ or indoor grill until juices run clear. Set aside of a bit before slicing.
  3. In a large pot, cook pasta to just shy of el dente, drain and set aside in colander while making the rest.
  4. In the same pot, add the olive oil and saute onion and garlic 2 min. Then add your jerk, thyme and cajun seasoning. Cook 1 more min
  5. Add the chicken stock and cream. Cook on medium-high for 5 min or so then add your peppers. Add your parm cheese and continue cooking on medium until it looks like your sauce is beginning to thicken. Season with salt if needed
  6. Add your pasta to the sauce and toss to combine and let everything hangout together for 10 min on low, stirring occasionally.
  7. Serve hot with your grilled chicken on top (or you can toss the chicken in when you add the pasta to the pot)

So that’s going to wrap this up with this special food rasta pasta with grilled jerk chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!