Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai basil beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai Basil Beef is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Thai Basil Beef is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
- Take vegetable oil
- Make ready onion sliced
- Take gloves garlic chopped
- Get ginger minced
- Take red pepper sliced
- Prepare lean ground beef
- Make ready Thai basil leaves chopped
- Make ready scallions chopped
- Take Ingredients for sauce
- Take brown sugar
- Take fish sauce
- Prepare soy sauce
- Make ready oyster sauce
- Get water
- Take chili paste (optional)
- Make ready corn starch
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
So that is going to wrap it up with this special food thai basil beef recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!